Outside The Breadbox

Outside The Breadbox is a family-owned gluten-free bakery in Colorado Springs. The family began baking gluten-free in 1984 and opened to the public in 2003, which it describes as Colorado's first gluten-free commercial bakery. The bakery is dedicated gluten-free, nut-free, and soy-free, and it holds certification from the Gluten-Free Certification Organization.

The lineup includes breads, bagels, English muffins, rolls and buns, crackers, cookies, pizza crust, bread crumbs, and croutons, with several vegan and plant-based options such as the oat bread and oat bagels. Products are baked fresh and can be ordered online for delivery, and the business also supplies grocery stores and restaurants.