Bluepoint Bakery

Bluepoint Bakery is a family-owned wholesale bakery in Denver that has been baking breads and pastries from scratch since 1987. It supplies food service businesses such as restaurants, cafes, hotels, hospitals, schools and catered events rather than selling to the general public.

Its product line includes hamburger buns, sliced sandwich breads, baguette and hoagie rolls, and a range of breakfast pastries and desserts. Delivery runs six days a week across the Denver metro area and along the Front Range, from Fort Collins to Colorado Springs, plus Summit County, Blackhawk and Cheyenne, Wyoming. New accounts are set up by phone or email, and the bakery's baking facility is at 5105 Cook St.