Description
Daily Grains Bakery is a home-based, community supported cottage bakery in Lafayette, Colorado, run by Ashley Overstreet and Paul Bonneville. The couple bake naturally leavened sourdough breads and other baked goods using regional ancient, heritage and heirloom grains, and they mill their flour fresh.
Baked goods are available through a few weekly routines: pre-orders picked up at the bakery's home on Saturdays, a Wednesday stop at Cure Organic Farm's farm stand, and a booth at the Lafayette Farmers Market on Sundays during the market season. Online ordering and catering are available through the bakery's website.
Overview
Venue Type
Bakery
Known for
- Naturally leavened sourdough bread
- Heirloom and heritage grain loaves
- Sunflower seed einkorn bread
- Rosemary olive oil bread
At a glance
- Cuisine
- Bakery & Desserts
- Location
- 208 Bass Cir, Lafayette, CO
- Services
- Catering · Online ordering · Takeout
- Phone
- (614) 946-8900
- Hours
- Not listed yet. Call ahead to confirm.
Amenities & Features
- Takeout
- Online Ordering
- Catering
Video
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