Zoelsmann’s Bakery and Deli

Zoelsmann's Bakery and Deli is a bakery and deli at 912 E Abriendo Ave in Pueblo. The bakery side turns out stone-baked breads such as Vienna rolls, sourdough, pumpernickel and marble rye, along with pies, cookies, cannolis, tiramisu and potica. Savory specialties include homemade Italian sausage, breaded eggplant and ravioli.

The deli counter offers sliced meats like capicola, prosciutto, pastrami and genoa salami, plus cheeses such as provolone, Pueblo Jack and asiago. The menu also lists a catering lineup of breakfast spreads, lasagna, rigatoni and dinner entrees, and special orders are available by calling ahead.