The Well In Wellington

The Well is a dedicated gluten-free taproom at 8121 First St in Wellington, Colorado, set inside the town's historic grain elevator, which dates to 1922. The taproom pours gluten-free beer brewed onsite with malt from its sister business, Grouse Malt House, along with guest taps, wine, local spirits, cocktails, cider, and non-alcoholic options such as mocktails and sodas.

The space welcomes all ages, and well-behaved dogs are allowed on the patio. Food is gluten-free, and the team asks guests to mention any other allergies on arrival. It also hosts live music and private gatherings, and catering is available. The taproom is currently closed while the owners plan what's next, so check the website or send an inquiry before visiting.