Bosq

Bosq is a tasting-menu restaurant at 312 S Mill St in Aspen, Colorado, led by chef Barclay Dodge, who grew up in the area. The kitchen builds its menus around the Colorado high country, working with local farms, ranchers and foragers, and describes itself as holding Aspen's first Michelin Star. Guests can choose a five-course "Choose Your Own" menu or a longer chef's tasting, with sommelier pairings and a cocktail program that follows the seasons. A separate bar menu is offered for bar dining.

The restaurant also hosts private dining, full buyouts, collaborative events and off-site catering. Dietary needs can be accommodated with advance notice, and reservations are accepted online.