Baker Square Restaurant

Baker Square Restaurant is a family-style American restaurant at 400 W 48th Ave in Denver, part of a brand that began in the early 1970s as a small Des Moines, Iowa restaurant serving soups, sandwiches and fresh-baked pies. Pie is the signature, including double-crust fruit, cream and meringue varieties, and the brand holds national pie championship wins.

The menu covers breakfast, lunch and dinner. Dinners include slow-roasted turkey, savory pot roast, chicken tenders, teriyaki-glazed salmon and fish and chips, served with a choice of sides. A kids' menu is offered for children 10 and under, and a gluten sensitive menu is available in the restaurant on request. Online ordering is available for pickup or delivery, along with catering.