The Bindery

The Bindery is a New American restaurant at 1817 Central St in Denver's Lower Highlands, combining a dining room with a bakery and market under one roof. The kitchen is led by Chef Linda Hampsten Fox, whose cooking draws on Mediterranean and global influences.

Breakfast is a big part of the menu, with items like challah French toast, breakfast tacos, duck hash and a beet-cured salmon latke, alongside a daily bake of croissants and hand pies. Dinner leans toward handmade pastas, crudo and shareable plates. Gluten-free options, happy hour and catering are available, and reservations are accepted. The restaurant describes three patios with views of the downtown skyline and hosts smaller private events.