Eatery 66

Eatery 66 is an American restaurant at 520 Sherman St in Ridgway, run by Chef Spencer Graves and his wife Katie. It describes its approach as simple food made from scratch with local ingredients, with a menu that shifts with the seasons and daily specials. The setting includes a mountain view patio, a 1966 Airstream bar, and a full bar with eight Colorado craft beers on tap plus specialty cocktails. Live music, a corn hole area, and a cozy indoor space round out the scene.

The restaurant welcomes kids and allows dogs on the turf area only. Carry out is available by phone, and catering includes restaurant buyouts, boxed meals, and drop-off meals. Orders are placed at the counter.