Beckon

Beckon is a chef's counter restaurant at 2843 Larimer St in Denver's RiNo area. It opened in 2018 in a converted bungalow with 18 seats, and every guest sits facing the open kitchen. The restaurant holds a MICHELIN star, and Executive Chef Duncan Holmes is a James Beard Award semifinalist.

Dinner is a multi-course tasting menu built around seasonality and restraint, and the menu changes quarterly with Colorado's seasons. Signature, vegetarian and pescatarian menus are offered. The beverage program includes wines by the glass, cocktails, dessert cocktails, spirits, beer and zero proof drinks. Reservations are accepted, and the restaurant notes that a 20% service charge is included on all checks.